Crafted with pomegranates grown right here at the The Farm at Hōkūala, the Pom Your Tini cocktail celebrates the vibrant flavors of the season. From September through December, the jewel-toned fruits are harvested at peak ripeness, adding a burst of freshness and color to every glass.

The cocktail blends smooth vodka with fresh pomegranate seeds, a hint of citrus for brightness, and a whisper of simple syrup to round out the flavors. Paired with the delicate sweetness of lychee and the clean finish of Meili vodka, the result is a bright, refreshing cocktail that’s as much a taste of the island as it is a toast to the harvest.

Ingredients

  • 1.25 oz Meili Vodka
  • 1.25 oz Lychee Liqueur
  • 0.25 oz Fresh Lime Juice
  • 0.25 oz Simple Syrup
  • Fresh Pomegranate Seeds (for muddling + garnish)

Instructions

  1. Add a few pomegranate seeds to a cocktail shaker and muddle gently.
  2. Pour in vodka, lychee liqueur, lime juice, and simple syrup.
  3. Fill the shaker with ice and shake vigorously until well chilled.
  4. Double strain into a chilled coupe glass.
  5. Garnish with fresh pomegranate seeds.

This drink is more than just a cocktail—it’s an experience. Elegant, slightly playful, and irresistibly refreshing, Pom Your Tini captures the essence of tropical relaxation with a sophisticated twist.